DENVER -- Denver Restaurant Week is changing its prices for 2017 and instead of one price for everyone, there will be three tiers of pricing.
VISIT DENVER said Denver Restaurant Week will be February 24 to March 5, 2017.
"[That continues] the 10-day, two-weekend time frame that began in 2015," officials said.
However, instead of the initial $52.80-per-couple price, or the $30-per-person recent price, restaurants will be able to offer a $25, $35 or $45 per person menu.
"Now, restaurants whose base menu is at a lower price point, and who may not have participated in the past, can fill the week with excellent values, rather than stretching to reach the previous $30 per person price point," VISITDENVER officials said. "Denver’s finest chef-owned restaurants and higher-end places will be able to offer the experience and signature dishes they are known for with the slightly elevated $35 or $45 options."
The menus are expected to be released January 25.
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